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Showing 937–972 of 1390 results. Prices inclusive of VAT.
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Avi TriasPals brown rice (Arroz / Arròs de Pals integral), from Girona, bag
5,65 €
1 kg • € 5,49 / kg5,65 €
1 kg • € 5,49 / kg -
Avi Trias
Pals rice (Arroz / Arròs de Pals), from Girona, bag
5,74 €
1 kg • € 5,74 / kg5,74 €
1 kg • € 5,74 / kg -
Carlit
Pan Montañés a la pimienta verde (baked pork liver bread with green pepper), from La Cerdanya, pre-sliced
3,90 €
100 gr • € 39,00 / kg3,90 €
100 gr • € 39,00 / kg -
Carlit
Pan Montañés al horno (baked pork liver bread), from La Cerdanya (Girona), mini piece
5,60 €
250 gr • € 22,40 / kg5,60 €
250 gr • € 22,40 / kg -
Carlit
Pan Montañés al horno (baked pork liver bread), from La Cerdanya (Girona), pre-sliced
3,90 €
100 gr • € 39,00 / kg3,90 €
100 gr • € 39,00 / kg -
Carlit
Pan Montañés al horno con boletus (baked pork liver bread with boletus), from La Cerdanya, pre-sliced
3,90 €
100 gr • € 39,00 / kg3,90 €
100 gr • € 39,00 / kg -
Señora Julia
Panceta adobada (marinated pork belly), piece
5,80 €
250 gr • € 23,20 / kg5,80 €
250 gr • € 23,20 / kg -
Señora Julia
Panceta curada (cured pork belly), piece
6,25 €
250 gr • € 25,00 / kg6,25 €
250 gr • € 25,00 / kg -
Boadas 1880
Panceta curada con pimienta (Peppered cured pork belly), pre-sliced
4,49 €
80 gr • € 49,38 / kg4,49 €
80 gr • € 49,38 / kg -
La Unión
Panceta, cured and boneless, from Asturias, 3-pieces
13,63 €
450 gr • € 20,33 / kg13,63 €
450 gr • € 20,33 / kg -
Tío Resti (TGT)
Paprika goat cheese, mini wheel
19,28 €
500 gr • € 38,56 / kg19,28 €
500 gr • € 38,56 / kg -
Tío Resti (TGT)
Paprika goat cheese, wheel
27,13 €
1 kg • € 27,13 / kg27,13 €
1 kg • € 27,13 / kg -
Chicón
Partida de la Abuela seasoned split green olives, from Antequera – Malaga, jar
6,99 €
900 g • € 7,66 / kg6,99 €
900 g • € 7,66 / kg -
Finca Pascualete
Pastura con trufa, sheep´s cheese with truffle, mini wheel
12,83 €
180 gr • € 71,28 / kg12,83 €
180 gr • € 71,28 / kg -
Finca Pascualete
Pastura con trufa, sheep´s cheese with truffle, wheel
28,78 €
380 gr • € 75,74 / kg28,78 €
380 gr • € 75,74 / kg -
La Trashumancia
Pata de Mulo artisan cured sheep´s cheese, wedge
13,30 €
Approx. 350 g • € 25,60 / kg13,30 €
Approx. 350 g • € 25,60 / kg -
Asturlesa
Patamulo artisan sheep´s cheese, whole piece
31,99 €
1,5 kg • € 21,33 / kg31,99 €
1,5 kg • € 21,33 / kg -
Carretilla
Patatas Ali Oli (garlic mayonnaise), ready to eat in 30 seconds, 1 portion tray
4,53 €
280 gr • € 13,04 / kg4,53 €
280 gr • € 13,04 / kg -
Carretilla
Patatas Bravas (spicy potatoes), ready to eat in 30 seconds, 1 portion tray
4,53 €
280 gr • € 13,04 / kg4,53 €
280 gr • € 13,04 / kg -
Olibaeza
Patrimonio Dorado Extra Virgin Olive Oil, Premium 100% Picual variety, from Andalusia, bottle
40,37 €
500 ml • € 61,20 / litre40,37 €
500 ml • € 61,20 / litre -
Pazo de Lusío
Pazo de Lusío Organic mountain honey (miel de montaña ecológica), IGP, from Galicia, jar
17,24 €
500 g • € 28,70 / kg17,24 €
500 g • € 28,70 / kg -
The Good Cider of San Sebastian
Peach cider, bottle
2,99 €
33 cl • € 6,24 / litre2,99 €
33 cl • € 6,24 / litre -
The Good Cider of San Sebastian
Pear cider, bottle
2,99 €
33 cl • € 6,24 / litre2,99 €
33 cl • € 6,24 / litre -
Mas El Garet
Pebre Negre (black pepper) artisan ecological goat´s cheese, half wheel
13,74 €
250 gr • € 54,96 / kg13,74 €
250 gr • € 54,96 / kg -
Reina de Salamanca
Pedrosillano chickpeas (garbanzos Pedrosillanos), Extra category, from Salamanca, bag
4,65 €
1 kg • € 4,65 / kg4,65 €
1 kg • € 4,65 / kg -
Can Duran
Peppered Longaniza extra Pirineo, from Catalonia, piece
10,95 €
300 gr • € 26,5 / kg10,95 €
300 gr • € 26,5 / kg -
Pedragosa
Peppered Longaniza, from Catalonia, piece
22,58 €
Approx. 320 gr • € 66,88 / kg22,58 €
Approx. 320 gr • € 66,88 / kg -
Casa Riera Ordeix
Peppered Salchichón de payés (rustic) extra, piece
15,95 €
300 gr • € 38,50 / kg15,95 €
300 gr • € 38,50 / kg -
Boadas 1880
Peppered Salchichón, from Catalonia, pre-sliced
3,90 €
100 gr • € 39,00 / kg3,90 €
100 gr • € 39,00 / kg -
Solariego (Boadas 1880)
Pétalos (extra thin) – Chorizo Ibérico extra, pre-sliced
3,95 €
80 gr • € 49,38 / kg3,95 €
80 gr • € 49,38 / kg -
Solariego (Boadas 1880)
Pétalos (extra thin) – Lomo (loin) de cebo Ibérico (50%), pre-sliced
8,33 €
80 gr • € 104,13 / kg8,33 €
80 gr • € 104,13 / kg -
Solariego (Boadas 1880)
Pétalos (extra thin) – Paleta (shoulder ham) de cebo Ibérico (50%), pre-sliced
7,85 €
80 gr • € 98,13 / kg7,85 €
80 gr • € 98,13 / kg -
Solariego (Boadas 1880)
Pétalos (extra thin) – Salchichón Ibérico extra, pre-sliced
3,95 €
80 gr • € 49,38 / kg3,95 €
80 gr • € 49,38 / kg -
Can Pujol
Petit Nevat artisan goat cheese, mini wheel
13,64 €
Approx. 300 gr • € 45,47 / kg13,64 €
Approx. 300 gr • € 45,47 / kg -
NOLY
Pickled mussels (mejillones en escabeche), large can with 30-40 pieces
16,85 €
330g drained • € 32,22 / kg16,85 €
330g drained • € 32,22 / kg -
Espinaler
Pickled mussels from Galician estuaries (Rías Gallegas), 20+ small pieces, can
3,50 €
115 gr (drained 78 gr) • € 25,91 / kg3,50 €
115 gr (drained 78 gr) • € 25,91 / kg
